Menus

Our seasonal menus run on a four weekly rota providing a varied diet and lots of new food each week. The menus have been carefully created to meet nutritional guidelines for young children. Children are introduced to fresh fruit and vegetables daily.   

We will also provide a range of freshly prepared purees for babies that are weaning, starting with vegetables and adding white meat and fish when parents wish. When ready, the babies can move on to pureed or lumpier versions of the main menu.    

Staff are available to discuss your child’s needs when you feel your child is ready for the next stage of weaning.